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Allergen Management

How to Prevent the of Food Recalls In your business

2 hr
150 US dollars
Baylee Executive Center

Service Description

According to the FDA’s Reportable Food Registry, undeclared allergens are the number one reason for all food recalls. With the FDA’s new Preventive Controls for Human Food requirements under the Food Safety Modernization Act (FSMA), federal and state compliance officers are highly focused on allergen risks when performing food safety assessments.


Upcoming Sessions


Contact Details

  • 16375 NE 18th Ave suite 311, North Miami Beach, FL 33162, USA

    (305) 937-2273

    contact@safefoodhandler.org


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